After taking in the park and external architecture we ventured inside, to be welcomed by the vast marble hall (actually made of Derbyshire alabaster)...
Above and Below: The amazing coffered ceiling.
The alabaster had dramatic red seams running through it which gave it a warmer atmosphere than a pure austere white marble would have. In the niches are plaster replicas of Greek statues.
Next is an assortment of photos of the statues from the statue gallery. This gallery boast having the most complete collection of authentic classical statues of any private house in Britain (many houses having sold off their originals when the fell on hard times, and replaced them with plaster copies). On the day we went there there was a display of dresses in the gallery, so one had to manoeuver oneself carefully to find shots without couture in them...
The gilded coffered apse at one end, with and without the chandelier...
Details from the marble fireplace in the statue gallery...
Other marble pieces from around the hall...
The North Dining Room...
I love the chair upholstery, being a very similar fabric to that which we have chosen for our dining room Chippendale styled chairs, and also the stunning savonnerie carpet.
The table is also amazing, using a very ingenious mechanism designed in 1830 by Robert Jupe, to enlarge or reduce the table top area as required...
and example of how the mechanism works can be seen in this video of a dining table on a yatch below:
Above: Panorama of the dining room...
The other clever feature of this room which I like is the apse, which when viewed from all but the most acute angles looks like a straightforward archway, but if you get the angle correct, you can see the hidden servants entrances on either side of the apse...
In previous centuries they would have lead down to an old kitchen like this...
Above: A collection of copper pans and fish broilers
Below: Juice jars, churns, butter patty makers and a marmalade slicer
Above: A large knife sharpener (as pointed out by Don of The Lothians)
Below: A large open over with mechanized spit roaster
Below: A close up of the cute marmalade slicer. One puts orange pieces in the forcer at the rear and then rocks the knife back and forwards as one forces the fruit up the chute...